Sat 13th April 2013
 End of Season Dinner/Awards Night
2 Course Meal/Disco
7.30pm at The Starlite Rooms, Hereford
£25 per person
Tickets available from your captains (soon)
No entry without ticket
Dress Code: Smart
Menu - give your choice when booking your tickets
Main courses
Boeuf Bourgignon
Grilled salmon nicoise salad
Pork escallops with cider apple and brandy sauce
Chicken Supreme with white wine and mushroom sauce
Herefordshire beef with all the trimmings
All served with potatoes and selection of veg
Veggie options
Leek and tarragon pasta with garlic bread and tossed seasonal salad
Mushroom stroganoff on a bed of wild rice
Desserts
Luscious lemon cheesecake
Baileys bread and butter pudding
Classic apple pie
Gooey chocolate pudding
Traditional sherry trifle
All served with fresh cream or ice cream
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